Pickled Salmon In Homemade Wholemeal Bun

I made a hearty breakfast using Dorie's Salmon In A Jar. I used up the last batch of my 2nd jar :) but will be making another jar soon :p  It is so convenient to have a bottle in the fridge. It is easy to make pickled salmon. You can refer  here for the recipe if you are interested to make some for yourself.  You can add them to your pasta, pizza and rice or sandwiches/bun .  I am excited to share with you this simple pickled salmon filling for your buns. This is good for busy working momsies and single person :)  Healthy and less washing to do ! :p

I diced the pickled salmon into small bite size and mix them with some french djion mustard , homegrown dill , sun dried tomato , ground black pepper and the olive oil from the pickle salmon.   Wow...I tell you this is great as a sandwiches filling and add some pickled dill to your sandwiches....my goodness, it was such a hearty meal that I want to make more of this pickled salmon :)  I have to thank Dorie for this wonderful salmon in a jar and since making them I have been hooked to it ! 

Ingredients for making this delicious salmon fillings are :- diced pickled salmon, diced sun dried tomatoes, french djion mustard , chopped dill and some freshly ground black pepper....just mix them well and you are ready for some mouth-watering sandwiches/buns.  It is mmmmm and yummmmm for me  LOL!

the dills add extra flavor to the salmon mixture

this is a good sandwich filling, flavorful and healthy too

and add in some pickled dill or gherkins....gosh

this is a healthy breakfast and I want more :p

 ' ces't délicieux '

(french word for yummy )

and 

bonne journée 

(french word for have a nice day)

^ ________ *

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