This is one simple dinner affair we had last night. We had a heavy lunch so we decided to have something simple and I whipped this up for us :p Something colorful and something nice and something fragrant and a something refreshing soup to go with it. Haha...yesss...colorful Luncheon Meat with Ham Omelette and the ever refreshing Mint Soup :) Just these two makes our simple dinner affair. No matter how simple the dishes are, it is up to one to make them colorful, tasty and mouthwatering :) and I love these quotes " When baking, follow directions. When cooking, go by your own taste - Laiko Bahrs and " Make food simple and let things taste of what they are " - Curnonsky
You can have this Lucheon Meat with Ham Omelette ( made up of tinned luncheon meat with ham ( cut into cubes , chillies, onions and italian parsley and eggs ) as filling for sandwiches or eat with a bowl of hot congee or with piping hot rice. Real comfort food for us, when we want some simple and yet delicious . Jo had this in her sandwiches and Daddy and myself had it with piping hot rice. And I cooked Mint Soup to go with the omelette. Mint leaves can be cooked in soup or make into omelette but for this once I made soup with them. If you have your own pot of mint plant , it would be very convenient. And I am sure you can use them in your salad, in your soup and in your omelette anytime you want it...just pluck them from your garden . Beautiful herb and good for our body. It helps remove wind from the body and good for our digestive system :) I know a lot of friends doesn't like mint leaves but lucky for the Piggies, this is their favourite herbs and they love it each time I cook soup or fry omelette with them.
the green minty leaves are so fragrant and
the soup taste wonderful cooked with
lots of dried shrimps and garlic and
add in a few bird's eye chillies...mmmm
a simple to prepare soup....refreshing and fragrant and
the soup is so sweet with the dried shrimps and garlic....slurp slurp
Enjoy and have a nice day :)
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I've made the exact same omelette with all the exact same ingredients!!!! But ever since trying to cut down on canned food, I have always substituted the luncheon meat for prawns, equally delicious! Mint soup is something very new to me though!
ReplyDeleteSimple but best.. my kids' favourite too.. yeah, long time i never buy the luncheon meat ..
ReplyDeleteMy daughter loves this! Haven't cooked for her yet... Must do that before she goes back to NZ...
ReplyDeletethese two dishes are comforting enough..i like mint soup and must add ginger, i just totally forgotten abt this soup, yeah, expel all the wind in our stomach and our head!
ReplyDeleteNever try mint soup before but the luncheon omelette is my usual dish when I'm too lazy to go market..haha! You bet, I always have a can of luncheon meat in my cupboard...;p
ReplyDeleteGreat way to use up the last bits of luncheon meat,making for a tasty last minute meal.
ReplyDeleteThat looks like a delicious and comforting meal. I haven't had mint soup in ages!
ReplyDeleteYum! I love it.
ReplyDeleteI love luncheon meat. This must be delicious.
ReplyDeletemy mil always cook same omelette and we love it :)
ReplyDeleteThat soup sounds really nice, nice flavors with the mint leaves!
ReplyDeletegood idea wor...i didnt know can make mint soup
ReplyDeleteThis dish is RIGHT up my street!! I LOVE luncheon meat and frying it with egg haha. Never heard of mint soup before but it sounds deliciously refreshing. This makes me want to make some luncheon meat omelette now - I haven't had it in ages!
ReplyDeleteThis sounds like a perfect dish for our foul weather. It looks really tasty. I hope you are having a great day. Blessings...Mary
ReplyDeleteThis is mom's cooking...simple, delicious and you wish for a 2nd helping.
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