Beef Patties

Beef patties are easy to prepare and taste awesome . It’s been quite awhile since I made beef patties for dinner. You can guess who will be smiling when he sees beef patties before his eyes …yup, it’s Piggy boy! :))))) and he is the only one in the family who is truly a food critic. Lotz to comment during dinner …and Momsie will be like " what’s next " …...and he goes like this " you should chopped the meat a bit finer , should add in more this…..and should lessen the herbs….etc etc "…and ending with this… " Mommy…....the previous beef patties you made were much better " . The funny thing is he could guess what I am cooking without being in the kitchen. He has got a sharp nose for aromatic food….imagine this , while he is playing the piano, he can shout out to me " Mom, you cooking…..for dinner ???? Great..ain’t he……LOL…..

** I miss my Piggies **

beef patties ...easy to prepare and taste awesome

Dip these beef patties with thai chili sauce...Mmmm

yummY

Beef Patties

Ingredients:

500g minced beef
1 big onions – diced
6-7 bird-eyes chillies – chopped coarsely
1 tablespoon of oyster sauce
a few shakes of mixed herbs
1 tsp of freshly ground black pepper
1 tblsp of cooking wine
a dash of salt
1 egg
1 tablespoon of corn flour

Method:

Mixed all the above ingredients together and let it rest for 20 mins .
Shaped into small round patties.

Heat up some oil in a wok. When the oil is hot enough, add in the beef patties and
deep fry the patties in medium heat till cooked. Dish up and serve with dipping sauce….eg thai chilli sauce. YUMMILICIOUS !

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Quote:

"Cookery is not chemistry. It is an art.

It requires instinct and taste

rather than exact measurements."

~ Marcel Boulestin~